I’m a student at Leiths and this was what I made yesterday. It’s a light sponge with chocolate orange buttercream icing and some Grand Marnier. Friends had a couple of slices yesterday but the icing is a bit rich for me and my husband doesn’t really have a sweet tooth.
Donation Description
- Pack of unopened original Oreo biscuits
- dark ginger chocolate
- Strawberry jam
- Coconut Milk
- Unopened Kikkoman Soy Sauce
- Toffee and honeycomb
- Venison with Cognac Pate – Kings Farm Shop
- Vegetable selection pack
- Fresh Green Cabbage!
- Paxo Sage & Onion Stuffing (232g)
- Cadbury Advent Calendar!
- Harbo super mix
- Almond Croissant
- Evaporated Milk
- Packs of mini kinder chocolates
- 3/4 Chocolate Orange Genoise Sponge
- Hundreds of fresh live yogurt pouches for children
- Carling lager
- Organic carrots
- Carrots in water