I’m a student at Leiths and this was what I made yesterday. It’s a light sponge with chocolate orange buttercream icing and some Grand Marnier. Friends had a couple of slices yesterday but the icing is a bit rich for me and my husband doesn’t really have a sweet tooth.
Donation Description
- HP Sauce – unopened 425g
- peanut butter
- Pack of unopened original Oreo biscuits
- Good quality 70% Dark Chocolate
- Ella’s kitchen Peas Peas Peas
- Organic quinoi
- organic aubergines
- Strawberry jam
- Homegrown eating apples
- bean salad (tin)
- Waitrose Wild Mushroom & Madeira flavour soup in a cup
- Coconut Milk
- Sainsburys apricot jam
- Conchigliette pasta bag
- Peeled new potatoes in can
- Delicious tiger bread
- Organic porridge oat to go.
- Bananas
- Iced fairy cakes
- Chocolate fingers